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Colorful Baubles
SB Dinner

NEW YEAR'S EVE MENU

4-course meal served on Sunday 12/31/23

2pm - 9pm

at Ca'Dario Downtown location

$95/person

Call for reservation

Antipasto

VELLUTATA ALLA' ARAGOSTA

Velvety lobster bisque

or

 

INSALATA DI SPINACI E NOCCIOLE

Spinach salad with beets, mango, cranberries, hazelnut, goat cheese

or

COCKTAIL DI GAMBERI

Chilled prawns, cocktail sauce, horseradish, lemon

or 

BURRATA CON PEPERONI

Creamy burrata cheese with sweet roasted peppers and pesto

Pasta

 

RISOTTO "TUTTOMARE"

Arborio rice with assorted seafood, garlic, light tomato

or

SACCHETTI AL TARTUFO NERO

Pasta pillows filled with black truffle, creamy Parmesan sauce

or

RAVIOLI AL BURRO E SALVIA

Spinach and ricotta pillows, brown butter and sage

or

FETTUCCINE GOLOSE

Egg noodles with porcini mushrooms, asparagus, cream sauce 

Secondo

FILETTO TARTUFATO

Beef tenderloin with Madeira sauce and black truffle

or

 

SCALOPPINEPICCATA

Veal scaloppini with white wine and lemon sauce

or

 

SCAMPI ALLA GRIGLIA

Grilled large blue shrimp, garlic, and herbs

or

VERDURE ARROSTO

Oven roasted vegetables, sweet peppers, goat cheese, pesto

Dolci

SEMIFREDDO AL TORRONE 

Nougat semifreddo topped with caramelized hazelnuts 

or

TORTINO “CAPRESE” 

Almond and chocolate cake dusted with powdered sugar 

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